Restaurant Manager
Carlisle(5 months ago)
About this role
The Restaurant Manager assists the General Manager in overseeing a Wendy’s restaurant to ensure the location meets financial and customer service objectives while adhering to company policies and legal requirements. The role focuses on fostering a positive work environment, developing staff, and supporting daily operations to deliver a safe, efficient, and customer-focused restaurant experience.
Required Skills
- Coaching
- Scheduling
- Leadership
- Training
- Inventory Management
- Cash Control
- Customer Service
- P&L Management
- Quality Control
- Compliance
+2 more
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