Restaurant Manager
Carlisle(5 months ago)
Mary Esther, FLOnsiteFull TimeManager$67,825 - $91,097 (estimated)Operations
Apply NowAbout this role
The Restaurant Manager supports the General Manager in operating and maintaining a Wendy’s restaurant, focusing on maximizing profitability and customer satisfaction. The role involves coaching and developing the crew, managing daily operations and staffing, and ensuring compliance with company policies and laws. The manager assists with scheduling, training, and administrative duties to maintain quality, service, and cleanliness standards.
Required Skills
- Coaching
- Scheduling
- Training
- Inventory Management
- Cash Control
- Food Safety
- Customer Service
- Labor Management
- Cost Control
- Quality Control
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