Restaurant Manager
sweetgreen(3 days ago)
About this role
A Assistant Coach (Assistant General Manager) at sweetgreen supports restaurant operations by leading and mentoring staff, ensuring food safety and customer satisfaction, and driving business goals through data insights. The role emphasizes teamwork, operational excellence, and community impact within a fast casual restaurant setting.
Required Skills
- Leadership
- Customer Service
- Food Safety
- Operational Excellence
- Team Management
- Data Analysis
- Scheduling
- Problem Solving
- Communication
- Food Quality
Qualifications
- Food Handler or ServSafe certification
- 2+ years in restaurant management
About sweetgreen
sweetgreen.comSweetgreen is a fast-casual restaurant brand that makes simple, seasonal salads and grain bowls from scratch using whole produce delivered fresh each morning. The company emphasizes health, sustainability, and community—positioning itself on a mission to inspire healthier communities through mindful sourcing and seasonal menus. Sweetgreen also operates a digital-forward experience (ordering app, marketplace and catering) and a consumer-facing brand focused on transparency, local ingredients, and convenience.
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