Restaurant Manager
OneWagonerCounty
About this role
The restaurant manager oversees both front-of-house and back-of-house teams, acting as a liaison between staff and owner. They are responsible for managing the restaurant's food and beverage operations and interact directly with customers.
Skills
About OneWagonerCounty
onewagonercounty.comWagoner County Economic Development (OneWagonerCounty) is the county’s economic development organization focused on fostering business growth, job creation, and community investment. It markets the region’s assets, assists companies with site selection and permitting, and connects businesses to local incentives, workforce training, and public-utility partners. Working with municipal leaders, utilities, and workforce agencies, the organization supports retention and expansion of local firms while recruiting new employers and investment. Businesses and site selectors turn to Wagoner County ED for local market data, incentives navigation, and streamlined project coordination.
About OneWagonerCounty
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for OneWagonerCounty.
Salary
$71k – $95k
per year