Taco Cabana
A Restaurant Manager oversees daily operations, staff management, and customer satisfaction while ensuring compliance with company policies and regulations.
Headquarters
San Antonio, Texas, United States
Company Size
5001-10000 employees
Founded
1978
At Taco Cabana, dine on Mexican-inspired cuisine freshly crafted with love. Order online or visit us and enjoy in person!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Taco Cabana.
8% below the average for this role