aett.com
A Restaurant Manager at The Twelve Thirty Club oversees daily operations for high-volume dining concepts, ensuring exceptional guest experiences while managing staff, schedules, and financial performance. The role involves driving continuous improvement, maintaining product quality, and coordinating logistics across busy shifts in an elevated Honky Tonk and Supper Club environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for aett.com.
6% above the average for this role