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© All Rights Reserved. ApplyBlast.com
Mendocino Farms
Mendocino Farms is seeking a Restaurant Manager to lead a team of food service staff in a high-volume environment. The role involves managing daily operations, coaching employees, and ensuring guest satisfaction while mastering various kitchen and front-of-house positions. Candidates must be comfortable working flexible schedules including nights, weekends, and holidays.
Headquarters
El Segundo, California, United States
Company Size
1001-5000 employees
Founded
2005
Mendocino Farms is a fast-casual restaurant company known for chef-driven sandwiches and salads, with a mission to turn ordinary dining into an extraordinary experience through warm hospitality and great food. The brand operates a growing number of locations across multiple states and is committed to making a positive difference in the communities it serves. This careers site promotes opportunities in hospitality, kitchen production, management, and home office/support roles for candidates looking to join their team.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mendocino Farms.
9% above the average for this role
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