Tijuana Flats Tex
The Restaurant Manager at Tijuana Flats oversees both front‑of‑house and back‑of‑house operations to ensure fresh food, superior guest service, and a fun, positive work environment. The role focuses on leading the team, controlling costs, maintaining cleanliness, and driving sales while upholding the brand’s standards.
Tijuana Flats is always keeping it fresh with the best Tex-Mex! Discover the best taco and Tex-Mex nearby for on-the-go greatness or quick-n-easy delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tijuana Flats Tex.
Tijuana Flats Tex didn’t post a salary, so this is our estimate from similar listings.
7% above the average for this role