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kekesbreakfastcafe.com
The Restaurant Manager partners with the General Manager to oversee daily restaurant operations, ensuring guests receive outstanding service. This role involves leading both front‑of‑house and back‑of‑house teams, managing labor, food costs, inventory, and compliance, while also handling hiring, training, and administrative duties.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for kekesbreakfastcafe.com.
kekesbreakfastcafe.com didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role