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© All Rights Reserved. ApplyBlast.com
Gringos
This role involves leading a high-volume restaurant team by overseeing hiring, training, and scheduling to ensure operational efficiency and cost control. The position requires maintaining strict sanitary practices, enforcing safety policies, and ensuring compliance with company standards and regulations. The manager is responsible for preparing food items, managing inventory, and maintaining a clean and professional restaurant environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gringos.
Gringos didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role