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© All Rights Reserved. ApplyBlast.com
LEV RESTAURANT GROUP
The Restaurant Manager supports the General Manager in leading the team, managing food and beverage operations, and ensuring guest and employee satisfaction. This role focuses on driving revenue targets, overseeing private events, and maintaining high service standards in a fast-paced environment. The position requires strong leadership, communication, and organizational skills to handle daily operations and staff development.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for LEV RESTAURANT GROUP.
3% above the average for this role