Bombay Bustle
The Restaurant Manager at Bombay Bustle oversees daily front-of-house operations to ensure a high-quality guest experience in a vibrant Indian restaurant located in Mayfair. This role involves managing budgets, staff recruitment, and maintaining the highest standards of cleanliness and legal compliance. The position requires collaboration with kitchen and marketing teams to optimize service, profitability, and guest satisfaction.
Bombay Bustle restaurant Maddox street Mayfair London, modern Indian restaurant expanse oorigins from across India influenced culinary dishes
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bombay Bustle.
Bombay Bustle didn’t post a salary, so this is our estimate from similar listings.