Yad Vashem
The Restaurant Manager assists in the daily operations of the restaurant and leads a team of hourly associates during their shifts. This role is responsible for managing all aspects of the shift, including financial performance, staff development, customer satisfaction, and quality standards. The position ensures efficient restaurant operations in compliance with company policies and applicable laws.
Headquarters
Yad Hashemona, Jerusalem, Israel
Company Size
501-1000 employees
Founded
1953
Established in 1953 by an act of the Knesset (Israeli Parliament), Yad Vashem, the World Holocaust Remembrance Center, is entrusted with Holocaust commemoration, documentation, research and education: remembering the six million Jews murdered by the German Nazis and their collaborators; commemorating the destroyed Jewish communities, the ghetto and resistance fighters; and honoring the Righteous Among the Nations who risked their lives to rescue Jews during the Holocaust.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Yad Vashem.
Yad Vashem didn’t post a salary, so this is our estimate from similar listings.
14% above the average for this role