Steak n Shake
The Restaurant Manager leads the front-line operations at a Steak 'n Shake location, ensuring operational excellence through hands-on involvement in daily tasks and team leadership. This role focuses on driving financial performance, managing inventory, and developing top hourly talent to deliver exceptional guest hospitality. The position requires a proactive leader who balances strategic goals with direct engagement in the restaurant environment.
Headquarters
Indianapolis, Indiana, United States
Company Size
10001+ employees
Founded
1934
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Steak n Shake.