Steak n Shake
The Restaurant Manager leads the front-line operations at a Steak 'n Shake location, ensuring business and strategic goals are met through hands-on leadership and team development. This role involves managing financial performance, overseeing inventory, and maintaining high standards of hospitality and food safety. The position requires a proactive leader who actively participates in daily restaurant tasks across all shifts.
Headquarters
Indianapolis, Indiana, United States
Company Size
10001+ employees
Founded
1934
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Steak n Shake.
Steak n Shake didn’t post a salary, so this is our estimate from similar listings.