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Restaurant Manager at Pollo Tropical - ApplyBlast

Restaurant Manager

Pollo Tropical

10 days ago

2.9 on Glassdoor

West Boca Raton, Florida, United States

Onsite

Full Time

Manager

0 applicants

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About this role

This role supports daily restaurant operations by leading a team to deliver high-quality food and exceptional guest service. The position involves supervising and developing team members to meet performance targets in food safety, labor, and guest experience while partnering with the General Manager to drive growth. The ideal candidate fosters a positive team environment and ensures compliance with company policies and health regulations.

Responsibilities

Supervise and develop team members to meet performance targets
Partner with General Manager to drive restaurant growth
Oversee daily restaurant operations and ensure food quality

Skills

Qualifications

ServSafe Certification

About Pollo Tropical

pollotropical.com

Headquarters

Miami, Florida, United States

Company Size

1001-5000 employees

Founded

1988

View Profile

Pollo Tropical is a fast-casual restaurant chain specializing in Caribbean-inspired cuisine, including grilled chicken, TropiChop® bowls, wraps, sandwiches, and family meals. The brand is known for its fresh ingredients, bold flavors, and customizable menu options featuring proteins, sides, and signature sauces. Pollo Tropical also offers catering services, a loyalty rewards program (MyPollo® Rewards), and franchising opportunities.