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EXCHANGE HOTELS MANAGEMENT
The Restaurant Manager provides daily leadership and operational oversight for the restaurant and food & beverage outlets at H3 Ranch, ensuring an exceptional guest experience and maintaining high standards of service and hospitality. This hands-on role involves leading the front-of-house team, supporting culinary operations, and driving financial and operational performance. The position requires active engagement with guests, team development, and collaboration with leadership to deliver an elevated ranch hospitality experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for EXCHANGE HOTELS MANAGEMENT.
EXCHANGE HOTELS MANAGEMENT didn’t post a salary, so this is our estimate from similar listings.
11% above the average for this role