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© All Rights Reserved. ApplyBlast.com
Subway
The Restaurant Manager oversees daily operations, staff, and customer service at a Subway location to ensure food safety, cleanliness, and brand standards are maintained. This role involves supervising a team, managing inventory, handling cash deposits, and ensuring all shifts are adequately staffed. The position requires a working manager who balances on-shift duties with administrative tasks to drive sales and guest satisfaction.
Subway is a global quick-service restaurant chain best known for customizable submarine sandwiches and salads marketed as better‑for‑you, made‑to‑order meals. The company operates thousands of franchised locations worldwide and offers online ordering, restaurant locators, catering, and gift cards. Subway emphasizes fresh ingredients, customization, and digital convenience through its website and mobile ordering for pickup and delivery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Subway.
Subway didn’t post a salary, so this is our estimate from similar listings.