Sage Hospitality
The Restaurant Operations Manager at Embassy Suites Irvine oversees the daily management of the restaurant, room service, bar, and catering operations. This role focuses on achieving customer satisfaction, ensuring compliance with corporate policies and regulations, and meeting financial goals through strategic planning and budget management. The position involves leading the team, implementing marketing initiatives, and maintaining high standards of service and safety.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.