International Dairy Queen, Inc.
The Restaurant Shift Manager role at Dairy Queen focuses on creating positive customer experiences and delivering exceptional service in a fast-paced environment. The position involves leading crew members, managing restaurant operations during shifts, and maintaining a safe and inviting atmosphere for fans. This role requires strong leadership, organizational skills, and a passion for excellence in customer service.
Headquarters
Bloomington, Minnesota, United States
Company Size
201-500 employees
Founded
1940
Dairy Queen is an American quick‑service restaurant chain founded in 1940, best known for its soft‑serve ice cream, Blizzard treats, and a menu of burgers, chicken, and desserts. It operates primarily through a franchised network with thousands of locations across North America and a presence in multiple other countries. Operated by International Dairy Queen, Inc. (a Berkshire Hathaway company), Dairy Queen emphasizes classic frozen‑dessert offerings, seasonal promotions, and community‑focused franchise operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for International Dairy Queen, Inc..