Harrah's Resort Southern California
The Restaurant Supervisor oversees daily operations of a Smashburger outlet, ensuring fast, friendly, and exceptional customer service while maintaining a clean, safe, and efficient store environment. The role balances floor duties with administrative responsibilities, including inventory management, staff scheduling, and compliance with health and safety regulations.
Whether you're looking for a weekend getaway or a San Diego Spa, come to Harrah's San Diego Resort & Casino! Vegas-style action just a click away.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harrah's Resort Southern California.
36% above the average for this role