Caesars Entertainment
The Restaurant Supervisor oversees daily front‑of‑house operations, ensuring guest satisfaction and adherence to company policies. This role coordinates staff, manages staffing levels and costs, and supports training and sanitation practices in a fast‑paced, high‑volume environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Caesars Entertainment.
9% above the average for this role