theritz-carlton.com
The Restaurant Supervisor supports the management team in delivering exceptional dining experiences and ensuring smooth daily operations at Le Perroquet, a French brasserie at The St. Regis London. This role involves leading the service team, maintaining high standards of guest satisfaction, and overseeing daily restaurant activities. The position requires a professional with a passion for hospitality and team leadership to uphold the refined St. Regis brand.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.