Gordon Food Service, Inc.
The Retail Team Lead at Gordon Food Service is responsible for overseeing daily store operations, ensuring exceptional customer service, and maintaining merchandise quality and store conditions. This role involves opening and closing the store, managing cash handling procedures, and assisting in the training and supervision of sales associates. The position offers opportunities for leadership growth within a supportive retail environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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