Gordon Food Service, Inc.
The Retail Team Leader at Gordon Food Service is responsible for supporting daily store operations, ensuring exceptional customer service, and maintaining merchandise quality. This role involves opening and closing the store, handling cash, and assisting with inventory management and stockroom organization. The position offers opportunities for leadership development and career growth within the company.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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