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© All Rights Reserved. ApplyBlast.com
Ismira
A Chef de Partie on a river cruise ship is responsible for preparing daily meals, managing a specific galley section, and maintaining high standards of hygiene and food safety. The role involves assisting the Executive Chef with inventory and ordering, ensuring smooth galley operations, and participating in onboard training programs to satisfy passengers.
Apply and start working on cruise lines: choose a preferred position, fill out the form and get a feedback from our recruiters.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ismira.
Ismira didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role