Room Service Cook II
Rhode Island Hospital(4 months ago)
About this role
A Cook at Brown University Health prepares, seasons, and cooks food for hospital patients and the cafeteria following established recipes and procedures. The role supports consistent quality in food production for main entrees and assists with salads and cold plates while working under general supervision. The position requires adherence to organizational values and collaboration with the kitchen team.
Required Skills
- Food Preparation
- Cooking
- Recipe Reading
- Portion Control
- Sanitation
- Equipment Operation
- Time Management
- Inventory Control
- Food Safety
- Teamwork
Qualifications
- Associates Degree in Culinary Arts
- Manager Certified in Food Safety
About Rhode Island Hospital
lifespan.orgLifespan is now Brown University Health. Our name may have changed, but our commitment to the highest-quality patient care has not.
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