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© All Rights Reserved. ApplyBlast.com
Rusty Bucket Restaurant and Tavern
A Dining Room Manager at Rusty Bucket Restaurant and Tavern assists the General Manager in all aspects of restaurant operations, ensuring high standards of food quality, sanitation, safety, and service. The role involves supervising staff, maintaining company culture, and managing restaurant finances to deliver exceptional hospitality.
Tavern Food With Attitude – Made from scratch meals, hand-crafted cocktails and a whole lotta delicious.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Rusty Bucket Restaurant and Tavern.
Rusty Bucket Restaurant and Tavern didn’t post a salary, so this is our estimate from similar listings.
79% below the average for this role
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