schreiberfoodsinc.com
This role serves as a hands-on leader for plant sanitation, responsible for deploying and monitoring sanitation programs to ensure compliance with company standards and food safety regulations. Candidates will lead sanitation crews, coordinate cleaning activities including CIP, partner with production and maintenance teams, and continuously improve sanitation practices through training and inspection. The position requires a strong understanding of food manufacturing compliance, GMP/IAB requirements, and the ability to manage performance and safety protocols.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for schreiberfoodsinc.com.
schreiberfoodsinc.com didn’t post a salary, so this is our estimate from similar listings.
295% above the average for this role