Chicago Meat Authority
Chicago Meat Authority is seeking Sanitarians to clean and sanitize its meat processing facility, following SOPs, GMPs, HACCP, USDA, and SQF regulations while adhering to OSHA safety standards. The role involves equipment sanitation, pre‑operation inspections, and maintaining sanitary conditions on a third‑shift schedule with occasional overtime.
Chicago Meat Authority offers a full line of quality meat products for foodservice and industrial operations
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Chicago Meat Authority.
21% below the average for this role