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© All Rights Reserved. ApplyBlast.com
Bridgetown Natural Foods
The Sanitation Manager oversees plant hygiene and sanitation programs, ensuring compliance with food safety standards and leading a team of sanitation staff. They collaborate with various departments to maintain high cleanliness standards, facilitate training, and support food safety and quality initiatives in a food manufacturing environment.
Headquarters
Portland, Oregon, United States
Company Size
501-1000 employees
Founded
2010
Bridgetown Natural Foods designs and manufactures natural snack products and provides contract manufacturing and supply-chain services for natural, gluten-free, and organic brands. They partner with emerging and established brands to deliver scalable production and supply-chain solutions that enable retail growth. With expertise in specialty-diet formulations and clean-label products, they help brands bring market-ready snacks to consumers efficiently. Bridgetown positions itself as a turnkey manufacturing partner focused on quality, scalability, and category growth.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bridgetown Natural Foods.
23% below the average for this role