Bridgetown Natural Foods
The Sanitation Technician plays a vital role in maintaining food safety and cleanliness in a manufacturing environment by cleaning, sanitizing, and staging equipment and machinery. They operate powered equipment, communicate with team members, and ensure sanitation standards are met to support production. The role requires teamwork, adherence to safety practices, and attention to detail.
Headquarters
Portland, Oregon, United States
Company Size
501-1000 employees
Founded
2010
Bridgetown Natural Foods designs and manufactures natural snack products and provides contract manufacturing and supply-chain services for natural, gluten-free, and organic brands. They partner with emerging and established brands to deliver scalable production and supply-chain solutions that enable retail growth. With expertise in specialty-diet formulations and clean-label products, they help brands bring market-ready snacks to consumers efficiently. Bridgetown positions itself as a turnkey manufacturing partner focused on quality, scalability, and category growth.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bridgetown Natural Foods.
32% below the average for this role