Innovation Foods
The Sanitation Technician maintains the highest standards of cleanliness, hygiene, and safety across the facility to ensure compliance with health regulations and company policies. This role involves cleaning and sanitizing production equipment, work areas, and common spaces while safely handling cleaning chemicals and following strict sanitation protocols. The position requires meticulous attention to detail and the ability to work in various environmental conditions to prevent contamination and support product quality.
Innovation Foods stands out as a trusted contract manufacturing partner for startups and established brands, helping them bring their vision to life through high-quality aseptic and ESL beverage production.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Innovation Foods.
35% below the average for this role