Schreiber Foods
The Sanitation Technician is responsible for maintaining the highest level of hygiene in the production plant, including the packaging and palletizing areas, as well as office spaces. The role involves waste management, such as collecting and disposing of trash and recyclables, and ensuring proper replenishment of waste bins. Additionally, the technician may assist in reworking defective products to restore quality standards.
Headquarters
Green Bay, Wisconsin, United States
Company Size
5001-10000 employees
Founded
1945
Schreiber Foods is a customer-brand leader in cream cheese, natural cheese, process cheese, beverages, and yogurt. The company provides its products to retailers, restaurants, distributors, and food manufacturers around the globe. Schreiber also offers value-added services including consumer insights, risk management, and culinary expertise to support its customers' success.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Schreiber Foods.
Schreiber Foods didn’t post a salary, so this is our estimate from similar listings.
15% below the average for this role
Shapiro secures $132.9M investment from Schreiber Foods for Cumberland County
1 day ago
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