ACPS
The School Nutrition Assistant I prepares and distributes food items for students and school personnel while ensuring compliance with reporting requirements and maintaining sanitary facilities. This part-time role involves cooking, serving, and stocking food to meet nutritional standards and projected meal requirements. The position also includes monitoring kitchen safety, reconciling cash transactions, and supporting the overall efficiency of the school nutrition program.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for ACPS.
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