McDowell County Schools
The School Nutrition Assistant Manager supports the daily operation of the school cafeteria by assisting the Manager with supervising staff, ensuring compliance with federal and state meal regulations, and maintaining food safety standards. This role helps prepare and serve nutritious, appealing, and reimbursable meals in a positive, student-focused environment while supporting financial accountability and inventory control. The position requires maintaining accurate production records, overseeing point-of-sale systems, and ensuring a clean and safe kitchen environment.
McDowell County Schools: Inspiring Success in Marion, NC
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for McDowell County Schools.
16% below the average for this role
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