Safeway
The Seafood Manager at Safeway serves as the primary contact for customers, ensuring friendly and helpful service while driving department results through superior service, sales growth, and cost containment. This role involves training and supervising seafood clerks, managing inventory, and maintaining a clean and well-stocked seafood department. The position requires adherence to company policies and merchandising guidelines to enhance customer satisfaction and operational efficiency.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Safeway.
Safeway didn’t post a salary, so this is our estimate from similar listings.
10% above the average for this role