Seafood Manager
Weis Markets
About this role
The job involves managing seafood department operations in a retail environment, including inventory management, staff supervision, customer service, merchandising, quality control, and compliance with safety standards. The manager leads associates, ensures product quality and freshness, and maintains a well-organized, clean, and customer-friendly seafood area.
Skills
Qualifications
About Weis Markets
weismarkets.comIndustries
Retail
N/A
Recent company news
NasdaqWEIS MARKETS, INC. REPORTS DELAY OF ANNUAL REPORT ON FORM 10-K FOR THE FISCAL YEAR ENDED DECEMBER 27, 2025
19 hours ago
Seeking AlphaWeis Markets: Needs A Solid Q4 Report To Settle Investors' Nerves (NYSE:WMK)
1 day ago
Investing.comWeis Markets stock hits 52-week low at 61.53 USD
3 days ago
MarketBeatWeis Markets (NYSE:WMK) Sets New 1-Year Low - Here's What Happened
3 days ago
GlobeNewswireWEIS MARKETS ALERT: Bragar Eagel & Squire, P.C. is
6 days ago
About Weis Markets
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Weis Markets.
Salary
$40k – $55k
per year