Accor

Seasonal Cook 2, Full-Time (April - July 2026)

Accor

12 days ago
Vancouver, BC, Canada
Onsite
Full Time
Junior
0 applicants
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Accor
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About this role

A Culinary Team Member at Fairmont Waterfront is responsible for food preparation, cooking, and presentation, maintaining high standards of quality, safety, and sanitation. The role involves working in a luxury hotel setting, adhering to food safety guidelines, and supporting a fast-paced, team-oriented environment.

Skills

Qualifications

Diploma/Certification in a Culinary disciplineBC Food Safe Certification
Accor

About Accor

accor.com

Accor is a world-leading hospitality group offering stays and experiences across more than 110 countries with over 5,700 hotels and resorts. The company also operates around 10,000 bars & restaurants, alongside wellness facilities and flexible workspaces for leisure and business travelers. Accor delivers a broad portfolio of brands and services designed to meet diverse guest needs and experiences worldwide.

About Accor

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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