HRI Hospitality

Seaworthy Line Cook

HRI Hospitality(3 months ago)

OnsiteFull TimeJunior$35,460 - $48,601 (estimated)Food & Beverage
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About this role

Line Cook at Seaworthy, an 1832 Creole Cottage located in The Barnett Hotel and part of HRI Hospitality. Seaworthy specializes in locally sourced oysters and seafood paired with cocktails and wine. The position is part of the hotel's culinary team supporting restaurant and catering service within HRI's portfolio of hospitality properties.

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Required Skills

  • Meal Preparation
  • Food Safety
  • Portion Control
  • Inventory Management
  • Ordering
  • Sanitation
  • Ticket Reading
  • Cost Control
  • Catering Coordination
  • Communication

Qualifications

  • High School Diploma or Equivalent

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