The University of British Columbia

Second Cook (Auxiliary)

The University of British Columbia

3 months ago
Kelowna, BC, Canada
Onsite
Full Time
Medior
0 applicants
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The University of British Columbia
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About this role

A Second Cook (Auxiliary) at UBCO is a fixed-term, unionized food service role supporting campus dining operations within the Back of House Food Services. The position is part of the culinary team at the University of British Columbia Okanagan and works under the direction of kitchen leadership during a leave replacement.

Skills

Qualifications

Grade 12Certificate in CookingFood Safe Level 1 Certificate
The University of British Columbia

About The University of British Columbia

ubc.ca

The University of British Columbia is a global centre for research and teaching, consistently ranked among the top 20 public universities in the world.

About The University of British Columbia

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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