Upham Inns
A Chef de Partie at Upham Inns is responsible for running a kitchen section, coaching junior staff, and maintaining high food safety standards in premium pubs across Southern England. The role involves assisting the Head Chef or Sous Chef in preparing fresh, high-quality food while leading example for the team. Candidates must have experience in a similar position and a passion for hospitality.
Headquarters
Havant, England, United Kingdom
Company Size
201-500 employees
Founded
2012
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Upham Inns.
41% below the average for this role