DO & CO
The Senior Chef De Partie plays a key role in delivering high-quality meals for airline clients within a luxury catering production unit near Heathrow Airport. This position involves supporting the Sous Chef with kitchen operations, ensuring consistent food quality, and supervising junior team members. The role requires maintaining high standards in a high-volume environment while adhering to food safety and production requirements.
DO & CO is an international hospitality and catering company headquartered in Vienna that specializes in premium, chef-driven culinary services. It provides airline catering, large-scale event and conference catering, and operates restaurants, bars, lounges, hotels and gourmet pastry/retail outlets. The company is known for high-end food and service standards and partnerships with major airlines, sporting and cultural events, and venues across multiple countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for DO & CO.
DO & CO didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role