Senior Executive/Culinary (2-year contract)

The Procurement Specialist manages end-to-end procurement, supplier relationships, and inventory control for the Temasek Culinary Academy while serving as a liaison for the Singapore Institute of Technology and Culinary Institute of America partnership. The role ensures operational delivery through tender management, order tracking, and asset accountability while maintaining Total Workplace Safety and Health standards in the kitchen environment. Candidates must have at least three years of experience in procurement, supply chain, or finance, preferably within a government institution.