Senior Food Scientist (m/f/d), Master Yogurt Formulation
Ingredion(6 months ago)
About this role
Ingredion is hiring a Senior Food Scientist to join its Global Dairy and Alternative Dairy Applications team in Hamburg or Lübeck, Germany. The role focuses on innovating fermented dairy and plant-based yogurt products across the full product development lifecycle, from early concepts through commercialization, in a cross-functional, global environment. Relocation within the region is available.
Required Skills
- Food Science
- Product Development
- Yogurt Formulation
- Alternative Dairy
- Fermentation
- Experimental Design
- Process Development
- Pilot Plant
- Scale-Up
- Troubleshooting
+9 more
Qualifications
- Bachelor’s Degree
About Ingredion
ingredion.comIngredion is a leading global provider of ingredient solutions, specializing in transforming agricultural products into high-quality ingredients for the food, beverage, and industrial sectors. The company combines deep formulating expertise with a vast portfolio of ingredients to enhance texture, sweetness, and nutrition in consumer products. Ingredion partners with manufacturers to deliver superior eating experiences while aligning with sustainability commitments through innovative and regenerative agricultural practices.
View more jobs at Ingredion →Apply instantly with AI
Let ApplyBlast auto-apply to jobs like this for you. Save hours on applications and land your dream job faster.
More jobs at Ingredion
Similar Jobs
Product Development Team Leader
Schreiber Foods(1 month ago)
Food Scientist
Conagra Brands(1 month ago)
Food Scientist
Conagra Brands(27 days ago)
Senior Food Scientist - Meat Snacks
Conagra Brands(2 months ago)
Principal Product Development Scientist
Ocean Spray Cranberries(1 month ago)
Food Scientist
Conagra Brands(13 days ago)