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© All Rights Reserved. ApplyBlast.com
Atlas Restaurant
This role involves the development, modernization, and operation of enterprise software applications, focusing on transitioning legacy mainframe systems to a cloud-native architecture using microservices and web technologies. The position emphasizes quality, automation, and solution design in an agile and DevOps environment.
Atlas is a Forbes Travel Guide Five-Star and Michelin One-Star fine-dining restaurant located within The St. Regis Atlanta in Buckhead, making it the first restaurant in Georgia to earn the Forbes Five-Star distinction. Under the culinary direction of Chef Freddy Money, the restaurant redefines modern American cuisine through refined European technique and seasonal, locally sourced ingredients, set within a sophisticated venue adorned with an extraordinary collection of 20th-century modern art. Part of the Tavistock Restaurant Collection, Atlas also offers private dining experiences including the Papillon Room and The Garden Room, an adjacent casual garden bar and dining space.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Atlas Restaurant.
25% below the average for this role