Senior Restaurant and Operations Manager
Dave(4 months ago)
About this role
A Senior Manager leads and directs strategic initiatives and operating standards for front-of-house or back-of-house areas in a restaurant and entertainment venue, reporting to the General Manager. The role focuses on providing overall leadership and supervision to drive business results and ensure a high-energy guest experience across the property.
Required Skills
- Restaurant Management
- Team Leadership
- Cost Management
- Financial Analysis
- Staff Training
- Customer Service
- Safety Compliance
- Labor Management
- Guest Experience
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
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