P.F. Chang's China Bistro, Inc.
The Senior Restaurant Manager leads all front-of-house operations for P.F. Chang's, executing established procedures under the direction of an Operating Partner. This role involves supervising hospitality teams, managing schedules and expenses, ensuring safety compliance, and delivering exceptional guest service in a fast-paced dining environment. The position requires hands-on leadership to train staff, handle service issues, and maintain the restaurant's high standards of cleanliness and food presentation.
Headquarters
Scottsdale, Arizona, United States
Company Size
10001+ employees
Founded
1993
P.F. Chang's China Bistro is an Asian-inspired restaurant chain known for its handcrafted, wok-fired dishes such as Chicken Lettuce Wraps, Mongolian Beef, and Chang's Spicy Chicken. The company offers dine-in, takeout, catering, and gift card services across U.S. and international locations. Customers can also earn rewards through the Chang's loyalty program.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for P.F. Chang's China Bistro, Inc..
8% above the average for this role
P.F. Chang's set to be sold for $700 million
Jan 14, 2019
Restaurant Manager
Cracker Barrel Old Country Store
Restaurant Manager
Cracker Barrel Old Country Store
Restaurant Manager
Cracker Barrel Old Country Store
Restaurant Manager
Cracker Barrel Old Country Store
Shift Leader - PARK Distillery Restaurant & Bar
Banff Hospitality Collective
Restaurant General Manager
Flynn Applebee's