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© All Rights Reserved. ApplyBlast.com
Kerry LuxemP
Kerry is seeking a Senior Scientist- Taste Fermentation to lead the development and commercialization of next-generation savoury taste ingredients, including yeast extracts and fermentation-derived flavour solutions. This role involves driving innovation projects from concept through market launch, optimizing fermentation processes, and collaborating with cross-functional teams to translate scientific advancements into business growth. The position requires expertise in microbial fermentation, process scale-up, and analytical methodologies to support product development and manufacturing.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kerry LuxemP.
Kerry LuxemP didn’t post a salary, so this is our estimate from similar listings.
24% below the average for this role
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