Afternic
A Sous Chef at Butcombe Pubs & Inns is responsible for leading kitchen operations in some of the UK's most picturesque locations. This role involves overseeing high-quality food preparation, managing a skilled team, and ensuring exceptional dining experiences for guests. The ideal candidate thrives in a fast-paced environment and takes pride in creativity and service excellence.
Headquarters
Las Vegas, Nevada, United States
Company Size
1-10 employees
Founded
2007
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Afternic.
Afternic didn’t post a salary, so this is our estimate from similar listings.
24% below the average for this role